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Ma po tofu and Sloppy Joe lunches

  • May. 11th, 2008 at 2:52 PM

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Morning prep time: 10 minutes. Full details here at Lunch in a Box.

Sloppy Joe filling bento lunch for preschooler

Comments

[info]martygreene wrote:
May. 12th, 2008 01:33 am (UTC)
curious if you have any suggestions for japanese pickle recipes? I'm particularly fond of the yellow pickled radish, and the purple pickled cucumbers. I'm pretty sure the purple cucumbers have ume and shiso in them, as they taste of ume-shiso to me. I make plenty of traditional american and german pickles and fermented veggies, I'd love to be able to make these at home. You seem like the best resource I know of to find out about making these.
[info]ss_biggie wrote:
May. 13th, 2008 08:34 am (UTC)
I'm sorry, I haven't yet tried my hand at making Japanese pickles. Why don't you ask Maki at justhungry.com? She could probably steer you in the right direction.